Today I made an enormous batch of chili. I thought I’d switch it up a little and use turkey instead of beef. I have  been eating a lot of steak and eggs lately. I think it’s time to lean-it-up. What goes well with turkey? Pumpkin pie, of course! This chili combines Thanksgiving dinner in a pot. Ground turkey Large can of chunky tomatoes (low sodium) Carton of low sodium chicken stock Large… Read More